A landmark Mayfair Pub, beautifully restored, sporting a handsome ground-floor bar and a vibrant first-floor restaurant, serving refined classic British food with a touch of French decadence. With a ground floor bar, 1st floor restaurant as well as private spaces available there's a corner for everyone to make this lovely spot in Mayfair your home from home. Open for Breakfast (Monday - Friday) and Lunch and Dinner every day. Serving one of the best breakfasts and Sunday roasts in Mayfair.
The ground floor bar is fast becoming a Mayfair institution with the full length bar taking centre stage. With tables and bar stools this is the place to come for after work drinks with friends and a bar snack or two. There's also live music every Wednesday and Thursday so grab yourself a pint and join the fun.
Bar Menu
Our 1st floor restaurant is a luxurious, light filled and comfortable dining area. The tables are bedecked with white tablecloths and Head Chef Chris Fordham-Smith serves a decadent French take on British classics. Open for Breakfast, Lunch and Supper with a Sunday roast too. Book your table, pull up a pew and get stuck in.
A La Carte Menu
Our snug on the 1st floor and separate to the rest of the restaurant is the perfect spot for a private party with friends. We can also hire out other areas depending on what its is you're after. There's always a way of making this little corner of Mayfair the perfect place to party with friends.
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We have a full calendar of events running throughout the year across Cubitt House. There's live music every Wednesday and Thursday at The Barley Mow and indulgent feasts and parties for the likes of Burns Night and New Year's Eve. With our events across Cubitt House like our Cubitt House Eats With Series, there's sure to be something going on you fancy!
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YOU’RE INVITED TO A LEGENDARY DINNER WITH JOE WORSLEY MBE 🍷🍽️
As the Six Nations kicks off, we’re bringing you a one-off rugby dinner celebrating England vs France in the Six Nations, hosted by legendary England flanker, British Lion, and Rugby World Cup Winner, Joe Worsley MBE
Enjoy a head-to-head of English and French cuisine, and then settle in for a lively Q&A as Joe shares tales from on and off the pitch, as an England player and a leading coach in France
Click the link in our bio to secure your seat at the table #CH #CubittHouse
Don your tartan, grab yourself a wee dram as we`re celebrating Robbie Burns in Mayfair, with @ncnean 🥃🏴
Click the link in our bio to book your table at our luxurious restaurant three-course Scottish feast with paired Nc’Nean cocktails, and of course bagpipes serenading the Haggis! #CH #CubittHouse
08.00 – 23.00 (Mon-Fri) 11.00-23.00 (Sat) 11.00-22.00 (Sun)
Kitchen: 08.00-21.30 (Mon-Fri) 12.00-21:30 (Sat) 12.00-20.00 (Sun)
